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  • On Wednesday, July 11th a group of seven of us went for dinner. After a week of oppressive heat we were happy to be able to enjoy the weather and sit outside. It was great. We started with the tater tots and deviled eggs for appetizers. I loved the tater tots. They're not your typical frozen tots. They had some kind of apple puree sauce on the plate. Initially, I was skeptical, potato and apple together? It was delicious though. Holy cow. I really enjoyed that. I wish more than 4 came in an order though. The deviled eggs were nice, also. I really got a lot of the sweet pea flavor. It sounds odd but it was great and added a freshness to the egg. For dinner, several of us got the burger. Ohhhh my gosh. It was great. Cooked to the perfect temperature. It was a combo of bison, pork, and beef. The red onion marmalade on top was awesome. It added a sweetness and a lot of great flavor. A couple other people had the fried egg on top and they enjoyed it. The bun wasn't store bought and tasted homemade, very similar to what my husband bakes. It was nice to have a bun that doesn't disintegrate. The hand cut fries that came with the burger were the best fries I have had in years. Another friend INHALED the white fish. I didn't taste it but he said it was great. Someone else got the pork belly and kohlrabi gratin. She said it was great and was really happy with her choice. I wish I hadn't been at the opposite end of the table so I could have stolen a bite. It looked good. For a cocktail I had the Tavern Infusion. It was great and refreshing. There was a good selection of beer and wine, too. I stuck with one cocktail and water though. It was a nice touch when the owner came around to the tables and said hi and checked on us and other tables. She seemed really nice. Everyone at our table enjoyed the meal. We will definitely be back again, hopefully sooner than later.
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