I went for dinner and loved the atmosphere. The place was bustling but it was not overwhelming. I went there early on a Friday night and had no problems finding a seat. They do not take reservations!
As for the food, you HAVE TO get the Porchetta. If you go here and do not get this, you are missing out on life. It was the perfect balance. There was crisp from the roasted pork, the apple mostarda gave it a bit of tang and sweetness. I am drooling just thinking about it! It is a MUST.
Besides that, I got the beef short ribs shower which was also a hit! I got their sausage dish (I forgot the name), it definitely had the potential to be delicious; it had crispy kale, king oyster mushrooms and a perfectly cooked egg but the sausage was way way way way way too salty. I couldn't handle it.
I would definitely come back just for the porchetta stuffed focaccia and to try their other items!