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  • I'm updating my review because I just had an AMAZING experience there. I left a star out because one review won't change what has happened but i will def be going back. I had their teppanyaki and btw they have just introduced AYCE teppanyaki. I had Sam as my chef and he is amazing, he use to work there a long time ago and they brought him back. I think the guy that has been there for last few months is a good cook but he doesn't have the flare to be a teppanyaki chef. You cant just cook in front of people and expect them to enjoy themselves, you have to put on a show...which Samuel did. The food was amazing, theres two different options a $20 teppanyaki or a $24. We had the $24 and there was this scallion and roasted garlic sirloin roll which was the best thing ive had in a long time. The waitress i had with blonde hair was GREAT i never had to ask for anything she wasn't hovering over me every second but knew exactly when I needed tea or water etc. GREAT waitress. Great chef....100% i'll be going back. Oh btw the AYCE teppanyaki also has AYCE sushi (so both are $20 or $24) its essentially an additional $2 different from AYCE sushi alone, so TRY IT! They just started this last week and its great... the flounder was awesome, the salmon was great, i wasn't a fan of the chicken but I'm VERY picky with my chicken...everything else was PERFECT!
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