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  • We went for weekend buffet brunch. Décor was comfortable, quiet and spacious - calming. I tried a bit of everything and my favorite items were butter chicken, rosemary potatoes, vegetable pakora, cooked eggplant, green salad with big white shrimp. The tandoori chicken was ok. Goat, ok. Not sure they if they had 70 items as they had many unidentified condiment/sauce containers. Dessert was fresh fruits (strawberries, pineapple, honey dew, cantaloupe, yellow plums) assorted self scoop ice cream, and three traditional indian dessert items (rice pudding, yellow starchy oily balls, and a ground almond flour(?) pudding). Had their mango lassi - good tasting smoothie made of mango and whipped milk. Would have liked pappadums and tandoori cauliflower.
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