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| - This is one of five restaurants on the Vegas Strip with Gordon Ramsay's name on it. It's located at the LINQ Promenade, the area with various shops and restaurants that lead to the giant ferris wheel (aka High Roller). It's a casual eatery with a pretty simple menu, although it's not just Fish & Chips. You can get chips with sausage, shrimp, chicken, or Fishwich (fish sandwich). There's a small selection of desserts, decent selection of beer, and some wine & liquor.
You can order just chips (without fish), but didn't see an option to just get fish by itself, which I thought was kind of odd. Standard chips just come with sea salt, but you can order them "Dirty" for $2 more. Dirty #1 comes with chipotle, jalapeño, and crisp chorizo; Dirty #2 comes with truffle, parmesan, and chives; and Dirty #3 comes with bacon and cheddar.
Combo items come with your choice of two dipping sauces and a fountain drink. You can upgrade the drink to a beer for $4 or $5 for import beer. Dipping sauce choices include Curry & Mango, Gordon's Tartar Sauce, Sriracha Aioli, Southwest Ranch, and Dijon Mayonnaise.
My wife and I both thought the fish was excellent, but found the chips to be mediocre. The fish was crispy on the outside, and very tender and flaky on the inside. It had no fishy smell or taste. The chips didn't taste stale but the texture was. I don't know if that's the classic British style, but it wasn't crisp nor soft. It was just hard and chewy on the outside. Perhaps it was overcooked. My wife wrote her review and said pretty much the same thing. She asked for a replacement but the server was stingy with the fries, and initially didn't want to replace them. He eventually did, but the replacement chips weren't any better.
For dipping sauces we went with Curry & Mango and Gordon Ramsay's Tartar Sauce. Curry & Mango sauce was good without being too sweet. The tartar sauce was different than other ones I had in the past. It was more creamy than sour/tart. I noticed something similar with the malt vinegar too. It had a rather subdued flavor and was less acidic than other malt vinegar.
In addition to the fountain drink that came with our meal, we also ordered Peach & Ginger Lemonade spiked with Grey Goose Vodka, which was pretty good. I would've preferred it with a stronger ginger flavor, but it seems like most of the items here have more of a balanced flavor.
If I come back here next time, I will ask if there's an option to get fish without chips. As I mentioned previously, I didn't see that option on the menu, but maybe it's something I have to ask for.
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