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  • This location is usually a complete hit or a complete miss. I've come to this location for years and sometimes I have a really great experience and sometimes just a plain waste of my time and money. My advice is to not come even 2 hours before closing because the servers and kitchen staff slack off. My most recent experience, I went to order nachos and compared to the last time I ordered the same nachos (which was a week before) it was complete waste of money. How do you not put jalapeños on nachos that clearly states come with the nachos on your menu? Just a small example of what I mean when I say they don't care after a certain time. They also need to improve on their service, even when the restaurant isn't too busy it's still slow service.
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