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| - Holy burger. I have been here twice and the food is well worth the trip. First, the appetizer - a take on poutine. Fries, gravy, cheese curds, with some rosemary braised short ribs. Amazing. Lots of meat and just the right balance of herbs, salt, and cheese curd. I ordered it both times even though I knew how big the burgers are.
Which brings me to the burgers. The first one I had was the Meat Your Maker. I wasn't sure about this one, but it was great. The meat was tender and juicy, and the toppings were a nice tangy compliment. My choice on the second trip was the Elk Gone Wild. This one was also good, though definitely a little overpowered by the toppings. The bacon onion jam was the main flavor in the dish. Both were messy, so this is maybe not a first date kind of place. Homemade chips on the side completed each dish.
Next time, I will try the milkshakes, which looked amazing. Maybe split a burger to justify fitting that in.
Four stars instead of five because our server was in la-la land both times. No personality, slow service, slow on the refills, didn't know the menu, etc.
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