I've always wanted to try Bojangles, so when I had a layover at the airport, I had to stop by. I ordered the 3 piece dinner (1 drum, 2 thighs) with mashed potatoes, which also came with a biscuit. They were out of dark meat, so I waited about 12 minutes for them to make a new batch because I don't believe in white meat fried chicken =). It was defintely worth the wait! Fresh out of the fryer, the skin was perfectly crispy, and the chicken was nice and moist. The mashed potatoes and biscuits were pretty standard for a fast food friend chicken place, but definitely still satisfying. I'm glad I walked to the next terminal over to eat here!