3.5
Head off the strip into Chinatown for some good ramen. We arrived at Monta only 30 minutes after it opened and were already facing a long line of hungry locals. As with many ramen shops, it is very small and seating is limited to tables and the counter. Our group of four were seated within 20 minutes and I ordered the standard Tonkotsu bowl. I thought the noodles and pork slices were nicely cooked, but the pork broth was a touch saltier than what I prefer. My husband's miso broth was smooth and savory, without the overwhelming saltiness. There are also options for you to add in extra ingredients to customize your bowl, such as an egg, pork, corn, and extra noodles. A great find that's different from the usual Vegas eateries.