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  • Super pimpy looking spot with tasty appetizers. While I'm no fan of overcrowded hotspots, the ghost town vibe kinda creeps me out. This was my first visit for happy hour, but my girlfriend told me that the past few times that she stopped in, it was also dead. It was so quiet, our conversation echoed through adorable, whitewashed lobby. We were the only patrons in the joint on a Wed night from 5:30-7:45, until we were leaving, when 2 other people came in. I had received a $25 restaurant.com certificate as a gift, which would turn into a disaster. Since it was my first visit, I informed the bartender of my certificate and asked if I could use it. He informed me that I could, but would have to sit in the dining room, not the bar, to use it. I prefer the bar, but oh well. My server approaches, again I notify him that I have a certificate I would like to use. He happily takes the certificate and says ok, no problem. I attempted to order a three different types of vodka to which I was informed they don't carry. Ok, let's try the house Chardonnay. "Sorry we don't have that right now." Hmm, the KJ "Avant" Chardonnay? Yes, fifth time was the charm. Thankfully Happy Hour prices take 50% off of the apps & drinks, which are normally $6-12 each. The food quality was delicious, however portion sizes were conservative. We tried the hummus, braised short ribs, truffled mac styx, and chicken sliders. When we asked for our check at the end of the night we wouldn't see our waiter for close to a half hour. He finally returned, completely confused, to inform us that we couldn't use our restaurant.com certificate that I had clearly asked 2 different employees about AND sat in the restaurant instead of the bar. On my inaugural visit I left quite disappointed because they jerked me around. If I they weren't going to allow me to use my certificate, they should have told me at the start of my evening when I first asked, not after they led me on to believe that I needed to order the minimum dollar amount stated on the coupon! To sum it up: cute place, tasty apps, but they're disorganized and need to work on their customer service.
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