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  • Good dim sum. I went here for lunch and ordered the cellophane noodles, bok choy, pan fried dumplings, black bean spare ribs, and steamed bbq pork buns. Everything was good, with the pork buns being a stand-out favourite. The food took a while to arrive, but came out in stages, and everything was hot and seemed freshly made. They also have cool little devices you can use to call the servers, get your bill, etc. My opinion definitely improved on my second visit. It's good dim sum at a reasonable price -- and a good option if you're already in the neighbourhood.
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