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  • Had a late dinner on 12/3 (10pm). We were greeted and seated right away. The restaurant is tucked away, but had a great view of the Bellagio fountain show. Service was great. Their wine is is fair. They had a couple of choices for 1/2 bottle pinot noir at a decent price. Oysters- The kumamotos (sp?) were pretty good. They came with a vinaigrette added already Creamy Polenta- Very good. Short ribs Agnolotti- The best dish of the night. Loved the hint of horseradish amid the butter sauce Spagetti- A tad on the bland side. But liked the home made pasta. Creme Brûlée- Not your typical creme brulee. This was a deconstructed version and was "interesting". Probably wouldn't get it again. All in all, a good meal.
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