Had a late dinner on 12/3 (10pm). We were greeted and seated right away. The restaurant is tucked away, but had a great view of the Bellagio fountain show. Service was great. Their wine is is fair. They had a couple of choices for 1/2 bottle pinot noir at a decent price.
Oysters- The kumamotos (sp?) were pretty good. They came with a vinaigrette added already
Creamy Polenta- Very good.
Short ribs Agnolotti- The best dish of the night. Loved the hint of horseradish amid the butter sauce
Spagetti- A tad on the bland side. But liked the home made pasta.
Creme Brûlée- Not your typical creme brulee. This was a deconstructed version and was "interesting". Probably wouldn't get it again.
All in all, a good meal.