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  • Have been wanting to get to The Revival since it's opening and finally made it in for dinner last weekend. We had made a reservation, were greeted by a friendly host and seated right away. Our server was attentive, pleasant and helpful. The decor of what looks like reclaimed barn wood, the copper topped tables, the lighting, all gave a comfortable feel to the setting. The list of wines by the glass is extensive and reasonably priced-hubby and I each tried two different selections. Can't remember the names, but really enjoyed the Rosè and and the red blend. We started with the scallop appetizer. Perfectly seared, melt in your mouth delicious. And, hello, deep fried avocado-yum! Hubby had the salmon and I the braised short rib. Both so well prepared, beautifully plated, and many a step up in the flavor department. We would have loved just a little larger portions, simply to prolong the goodness! The Revival is a keeper, I'll be back for more!
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