My brother is married to a Thai woman who owned a restaurant in Thailand, so she knows how to cook Thai food. So usually he will not eat at Thai restaurants because they compare badly to home cooking. Took him to Komol for lunch and he was impressed by the authenticity and quality of the food, and the reasonableness of the price. Many of my vegetarian friends also swear by this place. Exceptional food, reasonable prices, and friendly service -- what more do you want in a restaurant?