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http://www.openvoc.eu/poi#funnyReviews
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  • First walked into the door that resembles to an entrance of a private home. Got stunned by the cozy little place, the relaxed ambiance, and the menu composed of limited selection but of high quality local produce. I ordered a breast of duck, slightly smoked and seared on the outside skin, napped with a reduction of cranberry pepper sauce. the side vegetables were also interesting. My husband, formerly my boyfriend back then, had a filet mignon. it was also delicious .
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