This place is small. It is also awesome. And we're not the only ones that know it, so don't be surprised if you show up and it's packed. Getting in and finding a chair is totally worth it, though. Grab a 680ml bottle of old credit pilsner and sample some of their tiny amazing dishes - the pork bun, Korean fried chicken, smorgasbord charcuterie plate, mini-Mac (Sunday only!) and others are all so good you'll be arguing with yourself over which morsel to order next. I almost don't want to post this - you might be the one in the seat I was hoping to grab!