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| - Good food, nice atmosphere.
So, it's a sports bar. Probably not the first (or last) you'll go to. The service was fine, not overly attentive, but that's ok. I don't like it when the servers keep stopping by every 2 minutes. Logan checked on us and made us feel welcome. That's perfect for me.
My husband had the Ahi Tuna Salad. The fish was seared perfectly--cold center. It had a good texture and taste. The salad was fresh and the dressing tasty. I had the Chicken Parm Italian Philly--protein style (lettuce wrapped--no bun.) It wasn't actually wrapped, you couldn't pick it up and eat it. But hey, if it had arrived on a bud, I would have had to use a fork and knife on it anyway. Since I went "sans bun" I decided to get the fries (carb budget, you know). They were delicious. They looked and tasted fresh, like someone in the back had just cut up a potato, seasoned it and fried it. So good.
Nice beer/drink selection. Our drinks were frosty cold, and delivered promptly. We sat outside and enjoyed the fresh air and multiple screens. All in all it was a lovely evening.
The manager Serena, stopped by our table and chatted with us for a while before we left. That was a lot of fun. We will definitely be back. If not this trip, then the next!
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