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  • This place is so great, I came here twice during my stay at the Venetian. It's a branch of Cheesecake Factory, and I really enjoy Cheesecake Factory because of it's wide selection of difference foods on the menu. Grand Lux CafĂ© is about the same. It has a similar menu and prices. At the Venetian, I believe it's opened 24-hours as well, and the wait was pretty short both times. Service is decent. The first time I had The Max Burger (Our Greatest Hamburger Creation! Certified Angus Beef Topped with Cheddar Cheese, Crisp Applewood Smoked Bacon, Sauteed Mushrooms, Onions and Roasted Short Ribs. Served with Fries), which had angus beef and short rib with cheese. You can't really taste the short rib, so it doesn't add much to the dish, but the overall the burger was satisfying and hit the spot! The fries were however a totally different story. It wasn't good at all, it didn't feel fresh, the tasted as though they didn't use fresh oil, and the frying was off. The second day I had the lunch plate jambalaya. I was kind of craving it. Not a good idea when you're eating at 3 and going to eat at a buffet at 7. Well the lunch is a decent size. The chicken isn't so good for jambalaya, but that's a given, it doesn't give meaty flavors to the dish. It also lacked sausages! Anyways, the dish was okay, not great, the burger was still fresh in my mind. Actually come to think of it, I'd more so give this place a 3.6, maybe given I was in Vegas made the food taste better and overlook the blunders of the food.
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