Got a late start to the day but still wanted the brunch opportunity. Stopped in on a whim . I've worked for a top french bakery in the past so I'm kind of snobby when it comes to the simple french eats. But was super impressed with the selection offered and legit bread production going on just behind the counter. Cute and cozy atmosphere and plenty of hearty breads to eye.We ordered a few different sandwiches and an almond croissant. Food was prepared quickly and in one word delicious. Croissants were flaky and just the right of buttery. Bechamel was creamy and seasoned perfectly as well as the egg execution. The reason for a 4 star vs 5 review was all in the details. I ordered a cafe au lait to accompany my food selection. The Peets coffee served in a paper cup did not fit the overall style of the bakery. The plastic plates were not much bigger than the food they held which made for a difficult task of cutting a cheesy saucy crunchy goodness of a sandwich with a butter knife. And the booth seats to table height ratio was slightly awkward. My stomach and I will be returning none the less.