I love going to new places and am surprised that I've never been to or heard of Corbin's but after my visit on Monday night, I'll be sure to go back.
Me and some family members went on Monday night for happy hour. The place was dead but I loved the interior; small but with a cute set up with fun art work. We sat in one of the booths and the waitress was super patient with getting us set up in the right table given that two of my family members have to have a certain seating arrangement due to a bad hip and bad knee.
I ordered a dirty martini that was made well and it's always a plus when places serve their martinis with bleu cheese olives. My favorite!
We started off with the onion rings or "O Rings" which I had heard were some of the best and they didn't disappoint. They're not too breaded or greasy and the chipotle ranch had just enough of a kick. I had the ahi-tuna appetizer which was delicious! It was served on these kind of crackers I guess you could say with a wasabi mayo. Just enough for me as I wasn't super hungry.
The service was good especially has one of my family members is particularly opinionated and difficult at times. Our waitress handled her with patience which was appreciated.
All in all a great first time...definitely going to have to check brunch out!