There were two truly spectacular things about this place:
American Kobe Rib CAP
Scalloped potatoes with onions & goat cheese
I came equipped with the 50$ off 100$ g/c from restaurant.com, 18% gratuity added beforehand, of course. The service was spectacular and the extras (potato bread, super greasy but super tasty; duck fat fries w/ dipping sauces) were a nice touch. The duck fat fries just didn't live up to the hype - the truffle aioli did however.
The dry-aged bone-in ribeye was just OK though. HUGE portion (very little weight was bone, surprisingly.) But it just wasn't eye-closing good. I wanted to like this place more, I really did. Oh but we got comped cover into Mix lounge with dinner!