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  • Forget slow, no matter what time of day, or the weather. This place is super popular. But the servers are cheery and down to earth and just after your drinks arrive the busboy will set a fresh warm bowl of chips and cool salsa on the table. Two salsas actually. The red salsa (salsa roja) has punch. You can taste an exciting splash of fresh individual flavors instead of the usual tomato-onion-lemon. And it also comes with a spicy green salsa (salsa de tomatillo aka salsa verde) that has a great spicy kick. We ordered the ground beef tacos and the waitress didn't flinch when I asked for things like "no onions" and "no sour cream" and they came to our table perfectly. I like it when both the servers and the cooks pay attention. Needless to say the tacos were impeccable. Flavorful and fresh. They came with a side of cilantro rice with a few beans as garnish. I could say it was slightly overcooked, but it was a nice alternative to the usual spoonful of plain beans and rice. They have more tequilas than your average saloon! An impressive list of martinis, margaritas and enough tequilas for several rounds of shots without using the same tequila twice. Just remember the old saying "One tequila, two tequila, three tequila, floor..." before ordering too many. At $22 for lunch and all we had were tacos and diet cokes, it was a little high, but more of a unique experience than I expected and well worth the investment. I'll save Cantina for special occasions, especially for dinner, because I know when I go to Cantina I'll have a great time in an upscale atmosphere and there are plenty of things to try on the menu. I have to agree with Tony C's review, it's the Banana Republic / Club Monaco of Mexican restaurants. You won't be out of place dressing up to dine here. But they are very consistent and this is a great date spot.
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