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  • Lavanderia was opened up by Chef Antonio Park (of its next-door neighbour Park). The ambiance and decor is every bit as good as its neighbours, but I personally preferred the food and overall experience at Park. We turned to the waitress for help ordering because the menu is pretty big and overwhelming. Ended up starting with a quinoa and beet salad and a duck appy to start. We ordered the grill assortment for the main--a selection of sausage, lamb, chicken, fish, and pork brought out on a grill. Overall the food was good but it didn't blow my socks off for the price like Park did.
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