I should start out by saying I'm from California...specifically the LA and Bay areas and we are spoiled by gourmet burger places. There was very little that was gourmet about this place. We expected more seeing that it is owned by two world renowned chefs. We had the sunrise burger which was just a burger with a sunnyside egg on top and the royale with cheese which didn't have enough grilled onions for what it advertised. We also ordered the fries, which were soggy and obviously not fresh. I'd rather have jack n the box fries, at least they're crispy. The only thing that was different was the ONE little floret of pickled cauliflower as opposed to a pickled cucumber. Really, you couldn't splurge on a couple more pieces? My husband and I also split a cherry bourbon shake, which was good, but not spectacular...$9 for the non-alcoholic version. Our waiter was nice and attentive, but didn't make up for the airport restaurant feel of the place and over priced mediocre food. Our total bill was $50 for two burgers, one order of fries and a shake..ouch! I know, it's Vegas but you can find a much better value for two for $50. Next time we'll stick with Grand Lux.