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  • This place recently opened up in the Mercado shopping center, in a location in which many previous restaurants have tried and failed. Unless Leneros can significantly improve from the experience my wife and I had yesterday for lunch, they are doomed to the same sad ending. The owners spent a potload of money on the decorations and design, including a huge patio in the back, which will be unusable in a month or so. We came by for lunch, but it was late - at least for us. It was about 1:15 in the afternoon. There were only three other customers in the restaurant, and two of them were at the bar. I estimate the staff-to-customer ratio at that moment was about 3-to-1. Despite that, we stood at the entrance for several minutes before we were greeted. I don't know about the other Lenero locations, but this one did not have a lunch menu, and so there were no less-expensive-for-lunch specials or anything like that - just the dinner menu. That makes this place a bit steep for lunch. The menu is a bit limited, whether for lunch or dinner. There are lots of seafood options, however. The service was slow but good. We were given chips and salsa for free. The salsa is kept warm in a crock pot. Although pretty tasty, warm salsa is not my favorite. The chips came from a large plastic bag at one of the bus stations - not hot out of the kitchen as at some other restaurants. Many seats in the main dining area - including ours - give a view straight into the kitchen - not a view I really want while dining. My wife ordered the enchiladas. About $15 which is, for lunch, a bit steep. They were tasty, but sadly (despite the fact that there were only two or three other customers), not hot (temperature). That's inexcusable. I had the tacos on flour tortillas. Three, which I got assorted - two steak and one chicken. The steak was a bit chewy, but these were otherwise quite good - although a bit spicier than I like them. My wife had a soda, and I had water. With tip, we paid $37. The service was attentive and polite, although we occasionally had to wait to catch the eye of the server which shouldn't be necessary given the number of customers. I don't think we'll go back. -Matt
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