The location is nice, nice new building, clean, had the makings of a nice BBQ joint but a 30 minute wait for a pulled pork sandwich? Really?
A bun that was burnt around the edges and soggy in the middle. The sandwich was pretty tasteless even with their watery sauces added. The meat tasted like it had been boiled and was extremely watery as well. Fries are nothing special either. Makes me wonder, did Bryan's just do an extra good job at promotions and public relations to get these magazine reviews and plaques on walls? Now, I haven't tried their other selections, which are supposed to be very tasty but I am not sure I will give it another shot if they can't pull off a simple pulled pork sandwhich.
I miss Tony Romas!
P.S. I'm not a jerk, just straight shootin' ;)
P.S.S. I just upgraded it from a 1 star to 2 star for their large portions. I was stuffed.