I had the sweet and sour crab with dry vermicelli. It was very tasty, the crab meat is mixed in with egg but the aroma of crab is very strong. There is maybe two pieces of full crab that I just gnawed at a bit since I really didn't want to go at it like I would if I was purely eating crab. It was very flavourful.
The service was a bit slow and the food came at varying times regardless of what was ordered first. Otherwise the place served pretty good pho.