We arrived on a weekend to an open air restaurant with a cool vibe - fire going in the back for the pizzas, the rolling doors open to the 90 degree air, and a glass blowing shop with 3 kilns open in a connected by a hallway provided a toasty environment. Perfect for a July day....Anyway, it took our order (2 pizzas, 2 paninis) over an hour due to a party of 22 people being hosted and the kitchen not understanding how to keep up with orders for the rest of the us. They then forgot my husband's order, and delivered a turkey sandwich as the other plates were being cleared. The final annoyance was the waiter, while apologizing for the delay, spilled the olive oil used for dipping bread down my husband's brand new sport coat. The food was not that great, and the service leaves a lot to be desired. We found it to be more of a "I just got done biking and I want to drink a beer and then bike home" kind of place instead of a sit down restaurant...