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  • Dined 1/22/15. The greeting was unwelcoming. Came in around 5:15 pm. We had no reservations. He told us if we're to eat we had to be gone before 7 because it was going to be packed around that time. The service wasn't speedy but were friendly. Now the most important part. The food. The meatball i had a lot of flavor. The gravy was meh. I love garlic but they don't know how to use it. Way too much. The garlic butter tasted of raw garlic. Especially the salad with the creamy garlic. It had that very intrusive raw garlic taste even though the waitress said it wasn't going to be like that cause they use garlic seasoning instead. The cooks need to taste the food for better seasoning.
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