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  • Pho Kim used to be a weekly haunt after Saturday morning Tai Chi but my group was slightly turned off when one busy Saturday we had barely finished our meal and were asked to leave so that they could have the table as there were people waiting. I think it was more how we were asked than the fact that we were asked. Asian food establishments are really about turnover and the philosophy is very practical: we sell food, you eat and go, no lingering for conversation and more tea! Pho Kim has been in business a long time but it can be hard to place unless you are familiar with the area as it is off-Centre St. It is in a converted house that is kitty-corner from the Central Landmark Mall which is on the corner of 16 Avenue and Centre St. N. (SW corner). There is a City of Calgary parking lot right across the street with reserved spots for Pho Kim so parking is free if you can snag one of those spots; otherwise parking is on the street. Weekends can be a traffic nightmare navigating between people and cars trying to get into the Central Landmark parking lot or the Lambda parking lot on the other side so be forewarned that you need the patience of a saint if you choose to enter the area on a weekend. Pho is good here. I had the well-done beef and beef ball pho in the small. I really like the fact that there is a small size and it is a perfect size. The portion of beef meat to noodles is fair and the broth flavourful. Cost is around $8. They also include a fresh Thai chilli pepper with the fresh sprouts and basil that automatically comes with Pho. Some places make you ask for the pepper. One of my friends had the Bun and was quite pleased with what she got. Judging from the looks of the chicken, beef and shrimp, I would definitely give the Bun a try. The chicken was large chunks of chicken breast and looked moist and well-seasoned. The bun is around $11-12 and served in the medium sized bowl. We got there about 11 a.m. so the place was pretty much deserted but I know from past experience that an hour later the place starts to fill up with people trying to get lunch in either before or after their grocery shopping. Service was pleasant and efficient.
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