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  • Recommend doing the 'Dailo's Choice' for $65/pp as the dishes are all about $13-55 anyway. Opted for al la Carte this time Two of us shared: Crispy Octopus Taco (2pc) red braised pork belly, sambal aioli, jicama shell Way better than I anticipated, not usually a big fan of pork belly but it was really crispy. I'd highly recommend trying them. Torched Tamari Glazed Beef Carpaccio 90 day olliffe's rib cap, herb salad, nuoc mam, prawn cracker Really good but I wouldn't recommend ordering something this 'safe' here, they have such unique dishes at DaiLo you really need to get out of your comfort zone. Pumpkin Dumplings soy brown butter sauce, Black truffles, "white rabbit candy" glaze, pepita crumble Ahhmazing! Great to share for two or with your party so you can try a few different items off of their menu. Fried Watermelon is a must try! So flavorful, unique and delicious! Braised beer gnocchi (with a side of sticky rice, which was necessary) the mushrooms in the gravy were delicious only negative comment I found it a little over salted, but could've just been the night. Jellyfish Slaw napa cabbage, lime soy vinaigrette, sesame seeds. First time eating (or even hearing of) jelly fish on the menu. Was described as crispy, it was good but definitely our least favourite dish of the night. A little heavy on the sesame oil. (Wouldn't order again unless I was with a full table and everyone wanted to try a bite.) I'd probably go for the trout next time ( if I didn't opt to have the chef selections) everything was great!! They have a team oriented service motto, food, drinks and smiling, knowledgeable servers bring it all to you as soon as your order is up. I'll be back!
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