I went on a weekday with some friends who had recommended this place. Upon entering the restaurant, the decor was nice and comfortable. The wait staff were very patient and helpful explaining the menu. Spring and sparkling water were provided complimentary to everyone. However, we also chose a bottle of red wine to share.
We decided to share the dishes amongst the three of us and the portions were perfect for sharing. To start, we had the Roasted Red Beets and Lamb Ribs, Both were simple but surprisingly good. Next, we were served with Turkish Manti Dumplings, Fig Salad, and Sweet Jeweled Basmati Rice. The best was the rice dish as it had a good mix of ingredients that complemented each other.
Last, we ended the night with some dessert as we purposely saved room for Yogurt Mousse, Brik Pastry Cigar and Turkish Coffee Chocolate Sorbet. The sorbet was not too sweet was delightful since it did not overpower the other desserts. The best was the mouse which came with something similar to cotton candy.
It was a great night with good conversation and great food. No room for improvement at this restaurant.