rev:text
| - Came here yesterday night, planning to celebrate an early Thanksgiving dinner with my family. It's astonishing how pricey AYCE meals have become; on the holiday, and in Fridays and weekends this place is $30 for dinner. Although my family doesn't eat much now, we thoroughly enjoyed this meal!
I'll start off with the soup and salad bar. My favourite part of the bar was definitely the chicken mushroom soup. Its taste was so umami and flavourful! It was also very hot and delicious. My dad has multiple servings of this soup. I also really enjoyed the jellyfish salad, and helped myself to a healthy serving of seaweed salad (one of my favourite foods).
We ordered a bunch of food, but nothing came for the while. Some of the grilled stuff was gradually served, but the sashimi took a while. That being said, the manager came to check up on us when he found we weren't eating, reminding us kindly about the salad bar. I told him that we've gone for seconds and thirds already, but our food hasn't come for almost 10 minutes. He was very kind and immediately went into the kitchen/bar to check up on th order for us. The food came out shortly afterwards!
Overall, it was a very good meal! My favourites were definitely the scallops and ebi - they were very sweet (albeit small and not that meaty). I also adored the salmon sashimi... it was a decent size and also very sweet and tasty. Another must order is definitely the lamb! We saw many different tables order multiple servings of this dish.
One mistake we did make, however, was order ramune. We thought that the marble soda pop was free, as no price was noted on the iPad. Only after we submitted the order did we note that there was $3.50 on the bill. It was our fault, but careful not to make the same mistake!
|