Tried this place for the first time on a Thursday during happy hour. The staff were very friendly and service was quick. I got smoked salmon guacamole, which was interesting, but I would have liked to have more smoked salmon and perhaps smaller pieces to be evenly distributed throughout the guacamole. The happy hour menus offered very reasonably priced appetizers and cocktails (high alcohol in my margarita and my boyfriend's mojito). I will say they don't have a large selection of beer though- mostly wine and cocktails. My entree was the best part. I got duck breast, and the waiter recommended I get it cooked medium to adequately melt the fat, which was perfect. I don't order duck often, so the tip was appreciated. I would be back more often if I lived in the Beachwood area!