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  • Great location and great ambiance in the place. However, we won't be going back. The food is too overpriced for what you get. I had the fried chicken and was initially amazed to see a giant pile of chicken only to discover that it was probably two ounces of meat and a HUGE pile of breading. I grew up in the south and have lived there my entire life and never had such a terrible breading to meat ratio. I suspect that breading is cheap and chicken is expensive but, come one! Honestly, my kids get more actual chicken meat in the kids meal at Boston Market! Also, they charge for hush puppies???? In the south, hush puppies are served free, like bread. Also, they don't accept reservations so we called ahead a couple of times to time our arrival when the wait was small. The hostess insisted they didn't take reservations but several tables had "Reserved" signs on them. When I asked the hostess, she told me that those were for "special guests". So, I guess that special guests can get reservations but I'm not sure what categorizes as special. Finally, although I didn't sit in them, there should be a special place in hell for owners whose bar stools are cheap, metal seats without backs. Clearly the focus is far more on vibe than anything else.
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