My husband and I have been coming here about once a month for the past 2 years. The schnitzel, liver and onions and perigees never ever disappoint. Large portions, home made non greasy cooking. When we've ventured away from those traditional dishes , I would say they were good, but not nearly as tasty as the plates above. Great value for what you pay.
Service is good...there were a couple of months in the summer where new wait staff was not good at all- bringing our dishes 10 mins apart, but they have regular staff again and service is awesome- (Kate is fantastic). So next time you want a hearty comfort food type meal that is really well made, make sure to go here. Don't forget to to order a cold pint - they don't do half pints. They also decorate the place amazingly well during holidays which makes it extra special.
PS: I do not work for this place nor have any other connection except the fact that I love to support local businesses that do a great job.