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  • My husband and I wanted to dine here because it was highly rated and close to home. The wait was an hr and a half on a Friday night at 7pm. They don't tell you how long the wait is and keep telling you it will be anytime soon. I had the lobster ravioli - just okay. But I ate it all anyway because by the time we got our food after the long wait for the table, it was practically 9pm. By 9pm, saltine crackers would be delightful to me. My husband had the chicken parmasean and thought it was just okay as well. Nothing special about either one of our entrees. Dessert was good - I had the profiteroles and thought they were good. We didn't think the restaurant was worth the money or the wait. The restaurant also has a musty cheesy smell. We will not be returning here.
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