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  • I decided to try Holy Chuck after hearing raving reviews about the amazing burgers they have here. If you're going to charge gourmet-burger prices (Avg. $10-$15 a burger with no side or drink included), you sure as hope you'd get a decent burger on a good bun. The wait was long. We were asked if we were okay with our burgers being cooked medium, and said yes. The burgers were were given were well-done, waay over medium. The toppings were okay, but if you're going in expecting any healthier alternatives, I would suggest not going at all because none of the burger options have any kind of fresh vegetable as a topping (Not even on the build-your-own.) I was mostly disappointed about the bun. You know the no-name cheapy brand buns you can pick up at Wal-Mart or No-Frills? That's the quality of the bun. And since the burgers and toppings are SO greasy, the bun was a soggy disgusting mess by the time I got halfway through the burger. I ended up removing the bun and tossing it out, and just finished the burger by eating the insides. A huge part of a good burger is having a good bun to go with it, and this was just beyond gross. Soggy bread is something I can NOT get past, it is just too unappetizing for me. I will not be returning here in the future. Disgusting bun and over-priced.
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