My Gluten-Free boyfriend and I first tried Snooze while in San Diego and loved it. So we were incredibly excited to learn that one opened in the Valley.
We tried to go one weekend, but the wait was too long. So, we ended up going on a Thursday. We waited a bit, but I think that's really a testament to the food.
I ordered the corned beef hash. And guys, it's real corned beef! Not out of a can, like at most places. It had a crisp to it and it was so delicious.
My boyfriend loves it because just about everything on the menu can be made gluten-free.
The waitress treated us to a pineapple upside down pancake (gluten-free) and wow. It was amazing.
I can't wait to come back here. Yes, there is a wait and I'd stay away from this place on the weekends. But make time one week day morning. You won't regret it.