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| - For a restaurant centered around its music venue, the food is better than many restaurants centered solely around their food. The music was great, too, but that's to be expected. To start, we ordered the spinach salad with crispy noodles, cherry tomatoes, candied walnuts and apple cider dressing soaked oranges, then the fish tacos wrapped in lettuce with a side of refried beans and veggie-full spanish rice, and the grilled veggie burrito. Everything was delicious.
Everything also cost about 40 bucks, which made me more relieved that it was delicious, rather than impressed (I mean, fish I understand, but grilled veggies and spinach? 13 dollars each? Eh.) Plus, you have to pay the cover charge to see whatever band is playing, so be prepared to spend. Also, place is about -10 degrees and I am convinced they're trying to freeze customers and sell them on the black market as human popsicles.
All in all, here's how to have a good time: bring a friend who likes music, a LocalDines certificate, and a parka.
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