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  • Have been here for dinner, brunch and one of the cooking classes. Over-all the experience is very good - the food is a good mixture of traditional Southern Cuisine, elevated to a level of fine dinning which you would expect as a restaurant of this caliber. They are very committed to local, sustainable, and organic food, which is always a plus in my book. The one criticism I can have of this place, is the service can be a bit off sometimes. Overall, it is a very good experience, and I would recommend.
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