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  • We went to the Vandal to celebrate my birthday and the food was wonderful. We ordered the red snapper ceviche and it looked too pretty to eat. It was pretty tasty. I ordered the sunflower custard spelt thing that was just as pretty! It had a very unique flavor. I don't think I would order it again , but it was good.My friends ordered the duck terrine and it was delicious even though I'm usually not a fan of pate type food. The bread and butter were both amazing. The staff was welcoming and very nice. The atmosphere is very chill. I would definitely recommend this restaurant. It's a BYOB so don't forget your booze!
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