In a city full of meat-eaters, it is refreshing to have vegan options out in the restaurant sphere. I tend to get anything with noodles when here. Though what I've eaten has been good, I find all of their dishes too salty and will have to ask for less sel next time I visit. Further, there are so many vegan dishes out in the world; I feel they are playing their menu safe and should look globally for unique, ethnic, inspiration. On a more positive note: their "ice cream/milk shakes" are delish--don't even realize there's no dairy.