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  • After seeing this all the positive reviews and beautiful pictures on here I knew that I absolutely needed to try this place out. I went with 3 other people and we ordered a couple of things. WE made reservations so we got a comfortable booth near the kitchen and got to see Seonkyoung work. She was very friendly and came out to occasionally greet guests or take pictures with them. The service seemed a bit hectic though. Our waiter hinted that they were a bit overworked and understaffed and everyone seemed to be running around (2 people dropped a trays full of dishes). And for some reason they kept constantly changing out our plates and chopsticks, even when they were cleaned. They probably replaced our dishes 5 times throughout the meal o__O But besides that everyone was courteous and friendly. The food is a bit pricier than the average Korean restaurant, about $5-$10 more. The presentation was BEAUTIFUL and everything looked amazing. BUT I just thought the food was okay. It really lacked the spice or kick that Korean food usually has. A few dishes were REALLY good like the crab salad, the sashimi, and the lobster. But most of our dishes weren't really up to our expectations. NOW I DIDN'T say that it was bad. It was good but for the price that we paid I felt that I should have been so much better. Edamame had no flavor, Japachae noodles weren't boiled long enough, caesar salad was a bit dry and there was hardly any kimchi in the kimchi fried rice. They forgot one of my dishes but quickly made it for me and took it off the bill. And when we first had our lobster it was SALTY. SO SALTY. (and we love salt but it was TOO MUCH). But they remade it and it tasted better. But the desserts were DELICIOUS. The green tea creme brulee tasted great and the Yuzu donuts were perfect and not overly sweet with just the right amount of filling. MaybeI'll come back again in a month or two but it seems like maybe they need some more time to get things organized.
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