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  • TL; DR version- pretty good pizza, lots of beers, slow service. Stopped in recently on the recommendation from a buddy without reading the reviews first (wait, what!). The restaurant itself was smaller than I expected, but they do pack the tables in. I was told there was outdoor dining, but I missed this? It was too hot for outdoor dining in June anyway! We stopped in around 9pm or so on a Friday night. Most people were situated at the bar at that point; there were maybe 4 tables seated throughout the place. Our waitress stopped by really quickly to get us menus and take our drink orders. As there were pages of beers, which is awesome, and I had never been here before, I wanted a second to choose something. This was my first mistake. We did not see her again for probably about 10 minutes. Well, that's not true- I saw her around the restaurant (chatting by the bar, checking her phone, etc), but couldn't get her attention. We weren't in a hurry and were just hanging out, but I did really want to get a drink... Finally got her attention and got our drink and food orders in. We each ordered a small pizza- I got the El Blanco, he got the Updyke. Then we waited. We each finished a beer, ordered another, and got the second round of beers with no pizza in sight. Almost a half hour after ordering our food, our waitress stopped by to let us know that they had to remake one of our pizzas... okay... but 30 minutes and then they needed to remake one? Apparently it was the El Blanco that needed to be remade, as mine arrived piping hot and the Updyke arrived lukewarm/semi cold. Now, the food is good. I'm a pizza snob for sure, and I thought it was yummy. Was it NY/NJ pizza good? No. But the crust was a good mix of crunchy on the outside and doughy on the inside, and the toppings were fresh and cooked well. Would we have been happier if we could have eaten our food 15 minutes earlier? Yes. Seems like they have a bunch of good deals running throughout the week, which is always a plus.
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