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  • If this is "authentic" hong kong food like my friend states, I'm going to have to cancel any future tickets to Hong Kong I may have. Maybe growing up in the suburbs has given my palate a bias towards Americanized Chinese food, 'cause this stuff I just couldn't stomach. Much of the food is way too oily. It's a shame really cause the sauce tasted good but it was just swimming in oil. I need to find me a PF Chang (don't hate).
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