Came here after seeing great reviews on Yelp. I really love foie gras so I decided to shell out the $30+tax to try their Holy Duck burger. Without the combo, it came with a handful of fries but nothing else. The burger was a beef patty with a strip of bacon, shaved truffles and maple syrup sauce, with a piece of foie gras on top. Overall it was a good tasting burger, the foie gras and truffle flavours really enhanced the taste but I don't think I would pay the price to eat it again. The maple syrup also mixed with the oil and it was dripping down - a little too oily for my taste.