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| - The first time I went to Essen for dinner, I didn't quite know what to make of it. When I walked in the door, it felt like I was entering someone's home, with minimal decor and a very relaxed but warm atmosphere. This is all part of Essen's charm.
The service here is exceptional. I was seated promptly both times that I've eaten here for dinner, and served reasonably quickly (but I never felt rushed). The wait staff is courteous and helpful, and were available when we had questions about the menu. The chef even came by to ask us how our meal was at the end of the night, which is always appreciated.
They serve Oast House on tap, who make great beer. Definitely a big plus.
And of course, the food. Wow. The food is incredible. Looking at the menu, featuring many classic staples and no-nonsense dishes like chicken schnitzel, mashed potatoes, and pierogies, I wasn't expecting the food to be as flavourful and of high quality as it is. I've tried the smoked salmon, the braised beef brisket (my personal favourite), the albacore tuna loin, the chicken schnitzel, the roast muscovy duck breast, roast cauliflower, pierogies, and the duck fat fries. Everything, and I mean everything, is superlative. If you go with a group, they will give you the option of splitting the mains and sides together as one big group, so you can sample more items. Do this.
Essen completely surpassed my expectations in every way. Go here immediately if you are looking to try out a new place.
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