Hit the Jackpot here! I fell in love with Hainanese chicken rice when I first visited Singapore and have been disappointed since returning back to Toronto. Until now. Jackpot has mastered the recipe. I had the Jackpot Chicken Rice which was tender and delicious. It was paired brilliantly with ginger and winter melon soup. My husband had the Roast Chicken Rice (which he didn't want to share, but did end up letting me have a few bites) We also had the Broccoli Tempura and Baby Fish Fry which were fun and tasty appetizers perfect for sharing. Staff was great! Our waiter Spencer was very knowledgeable about the menu and super friendly! The bartender Amy also introduced herself to us and made me a delicious Singapore Sling. It was like being in a Singapore hawker bar with amazing service, except I didn't have to fly overseas. Totally recommend!