We used to go to this location a lot when it was Sushi on Summerlin. They have new owners and have remodeled, and the whole vibe is pretty cool. The main sushi chef is pretty awesome. I should know his name by now, but he's a younger guy with a pony tail and he's excellent.
We've been there a few times and now when we arrive, he already makes our favorites and we're served immediately.
$5 all-you-can-drink draft Sapporo?!? All day any day?!?
I started coming here because the rude owner at Naka Sushi was so insulting, and I'm so glad I did. Good food. Good service. Make sure you try the Sasa Roll. And if you like spicy tuna...their extra spicy mix is the BOMB!! They use tons of masago (Japanese caviar).
If you're craving AYCE sushi in the NW...I highly recommend Sasa over Naka.